Quick and Easy “Cream” of Tomato Soup

Quick and Easy “Cream” of Tomato Soup – soup – Hope you will like this one also, it is one of the best soup. View the video also if available, and feel free to comments, share.

Vegeterian Tips: If the above fast food tips do not work for a fast food restaurant that you are at, then just get a meatless burger. Ask for a Big Mac or Whopper without the meat that is the bun, lettuce, tomato, cheese, pickles, and mayonnaise.

Ingredients (use vegan versions):

• 4 tablespoon finely diced onio
  
• 1 tablespoon soy sauce
  
• 1 8 oz. can tomato sauce
  
• 2 cup rice milk
  
• 2 tablespoon cornstarch
  
• seasonings to taste

Directions:

Last night, I had a craving for cream of tomato soup, so I made up this
recipe. This is loosely based on a recipe I learned in my 8th grade home
economics class (over 20 years ago).

Saute onion in soy sauce until onion is tender. Add 1 1/2 cups of rice milk
and 8 oz. tomato sauce to onions, and bring to a boil. Mix 2 T. cornstarch
with remaining 1/2 cup of rice milk. Add cornstarch/rice milk mixture to
soup, stirring constantly until thickened. Season to taste with your favorite
seasonings. (I used a little onion powder and some spicy Creole seasoning.)

Serves:

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