No-Fat Italian Dressing – misc – Hope you will like this one also, it is one of the best misc. View the video also if available, and feel free to comments, share.
Vegeterian Tips: There are many different options at Mexican restaurants, including burritos, tostadas, enchiladas, tacos, nachos, and veggie fajitas. Most food options can be prepared vegetarian by substituting beans for beef without a problem.
Ingredients (use vegan versions):
- 1/4 cup lemon juice
- 1/4 cup cider vinegar
- 1/4 cup unsweetened apple juice
- 1/2 teaspoon oregano
- 1/2 teaspoon dry vegan mustard
- 1/2 teaspoon onion powder
- 1/2 teaspoon bazil
- 1/8 teaspoon thyme
- 1/8 teaspoon rosemary
Directions:
Combine all ingredients. Chill for atleast an hour or two to allow herbs
to blend. Remove garlic glove pieces before serving. (But it doesn”t
list this in the ingredients, so I don”t know how many to use. 😉 )
Makes 12 Tablespoons
ff dressing from Susan Powter”s Recipes
Serves:
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