Garlic and Herb Pretzels – snacks – Hope you will like this one also, it is one of the best snacks. View the video also if available, and feel free to comments, share.
Vegeterian Tips: Water water water! It s been said over and over again for a reason because its true! Most people don t drink nearly enough. Bring a water bottle with you wherever you go and invest in a simple filter for your home. Water is especially important when adjusting to a new way of eating, as it will help curb any cravings you may experience.
Ingredients (use vegan versions):
- 2 packages of yeast
- 1 1/2 cups warm wate
- 1 teaspoon salt
- 1 teaspoon vegan suga
- 4-5 cups flou
- 2 cloves of crushed garlic
- 1 tablespoon basil
- 1 tablespoon parsley
- sea salt
Directions:
Dissolve yeast in water. Add salt, vegan sugar and 2 cups of the
flour. Mix crushed garlic and herbs. Add 2 cups more of
the flour and keep adding until dough is no longer sticky.
Roll into snakes and shape into pretzels. Bake at 425 for
10-15 minutes until brown! Sprinkle with sea salt.
Serves:
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